Showing posts with label pigs. Show all posts
Showing posts with label pigs. Show all posts

Tuesday, June 04, 2013

Hey there, moo moos!

It sounds funny, but that's how we call the newest residents at the farm. Introducing Honeybelle and Sugar Muffin! (We call them Honey and Sugar for short.)

Sugar Muffin on the left, Honeybelle on the right
They are so cute! Sugar is two weeks old today and Honey 4 days older. I bought them for $200 each and they're pure Jersey. Right now they are being fed by nipple buckets twice a day with milk replacer. We leave a little grain and hay too. They eat the grain, but I haven't seen them do anything with the hay yet. Yesterday I went out and took a bazillion pictures of them. Unfortunately, it was just about to rain so the pictures look sort of dreary, but here's a few of them.

Sugar Muffin

Mmmm!


Honeybelle

Sugar Muffin
Honey in front and Sugar behind

Honeybelle



Bacon and her piglets are doing well. She is starting to wean them and you can tell they aren't happy about that.




We still have about two years till we can milk the cows, but I can wait. Meanwhile, I'll just play with them. :) -Leigha







Tuesday, May 07, 2013

Piggies!

Bacon had her second litter of piglets on April 27th! Yay! She had fifteen total, but we lost 3 due to being stepped or rolled on. :(   They are cute though.

I went out back to take some pictures of them. Unfortunately, it was very bright when I did so there are a lot of lens flare in the pictures. Please excuse that.












:)   Leigha

Wednesday, April 24, 2013

Bacon Bits

My goodness! Our sow, Bacon, was due to have her litter of Bacon Bits a week ago! The piglets seem to be determined to stay in. She is getting very big. :)




Where are you little piggies?

Wednesday, February 27, 2013

Hog Slaughtering, Butchering, and Eating Part 2

Caution: Contains graphic images

Just a little warning there. If you don't like blood, I suggest you not read this. You should find some way to contact me, because I'll make another less graphic post if requested.

    The day before Butterscotch's demise was like any other day. She and Frankie were frolicking around the pen and biting my boots.


I can't say I was overjoyed that she was going to die the next day. But she wasn't exactly a nice pig either. She liked to butt into me when I wasn't paying attention.


Now I have made you all feel bad with these cute pictures. Let's go to the next day. The next morning the Rogers family came. After all, she was their pig. We were just keeping her because the Rogers live in a neighborhood. Anyway, they came in that big white van of theirs. All 10 of them (although Mrs. Rogers's mom isn't technically a Rogers... but she's part of the family.) The kids are (from oldest to youngest): Michelle, Melissa, Daniel, Derek, Melody, Melinda, and Melyna. Melinda and Melyna are twins.  We pretty much got right to it. The plan was to stab Butterscotch in the chest through the heart. For the longest time Daddy and Daniel were trying to catch Butterscotch with a rope, but Frank kept grabbing it. It seemed as if Butterscotch knew she was going to die because she was very wary and quick to retreat.


 I didn't like the suspense of waiting for her to get stabbed, so I ran into the house with Melody and Melyna. Now this is the funny part. Melody, Melyna, and I are the ones who want to go into the gross stuff (for example, veterinarian, paramedic, forensic something or another). We are hiding in the house and Melinda, the one who usually doesn't like that kind of stuff is out there taking pictures. Well, I finally got my courage enough to go back outside. I was thinking I'd hide behind someone so I wouldn't have to see. They are still trying to catch the pig. They got her to take an apple, but she grabbed it and ran. Finally, I said, "Can I just go get the gun?" Daddy said it was in the safe, so I ran and got the .22 rifle out of the safe and brought it to him. I wasn't planning on watching Butterscotch die. I think Frank knew something was wrong, too, because he kept standing in front of her like he was protecting her. When Frank was just far enough away, Daddy shot Butterscotch in the forehead and quickly handed me the gun. She was convulsing and Daddy was saying, "Where's the knife?" The boys found it and he quickly stabbed her through the heart.
Photo credit goes to Melinda Rogers

 I know it sounds bad, but I personally think Butterscotch couldn't feel a thing. All animals convulse when killed and it was a clean slaughter. Daddy needed someone to keep Frank away from Butterscotch while they got the trailer to put her in, so I remember handing the things I was carrying to different people as I was walk/trotting. Poor Frank  was looking at Butterscotch, who now only had the occasional tremor. I blocked his view as they put Butterscotch in the trailer, and raked over her blood.
For about 15 minutes after that I felt like a murderer, but then I was excited about dissecting her. We put her on the drying table (instead of a regular top, it's like a screen) and skinned her. That was the interesting part. We boiled some water. There must be a magic temperature because when it's too hot, too much skin and fat comes off, and when it's not hot enough, it doesn't come off very easily.


Then you slowly and evenly pour the water over the carcass and use a knife (perpendicular to the skin) to scrape it off. it was a pretty neat experience.

Mrs. Rogers with the hot water

Then Mom did some finishing touches with a razor. :)

Then we tied up the intestines. Trust me. You don't want the poop getting on the meat.


Then we stuck a hanger through her back legs so we could hang her up to gut her.



That concludes a long Part 2. I'll post Part 3 when I have more time.

The bullet that killed Butterscotch
If you missed part 1, see it HERE. To see part 3, click HERE.

Saturday, January 26, 2013

Hog Slaughtering, Butchering, and Eating Part 1


     When Bacon had her first litter of piglets last year, we kept one for ourselves (Frank) and one for our friends, the Rogers (their pig's name is Butterscotch). Well, today we are having us all a Butterscotch roasting party (Yeah!).
     Yesterday, the Rogers came over and we slaughtered their pig. I wasn't planning on watching. Hey, I've seen her everyday since she was born. But it turned out that way anyway. Then we dissected it. It was awesome! Since my daddy is a paramedic (and has lots of farm experience besides), he explained all the parts and what they do. I don't have time to post all the pictures now, but when I get the time, I'll make a part 2.
     Here's a sneak peak: to take the hair and the outer layer of skin off, we poured boiling water on the pig and scraped with the dull side of the knife. It worked like magic! (that's Mr. Rogers holding the pig. Thanks!)




To see part 2, click HERE.

Saturday, November 10, 2012

The little piglets are getting cuter than ever! They have grown a lot too.



We've been having wonderful fall days that are around 50 degrees here. I feel sorry for you guys who have snow already! Yesterday I went outside with the tripod and took a few pictures of myself just because I felt like it...





Wednesday, October 24, 2012

Wilberta

     Since the last time I posted, we have been busy. Bacon accidentally stepped on two of her babies. One piglet had her foot stepped on, so we sprayed iodine on it and put her back. The other one was much worse. The skin on almost his whole side was ripped off and hanging there. It turned out that me and my daddy sewed him up. Now he has a lot of stitches! Since it's October, we named him Frankenpiggy, or Frank for short. This morning he was doing excellent and looks as if he's gonna survive.
     The first piglet I was talking about also happened to be the runt. She was not getting any bigger and seemed to be struggling to do easy things so we took her out and now we are bottle feeding her. Her foot is not doing well (the skin is falling off the leg). We are hoping it will get better. Mom named her Wilberta after Wilbur from Charlotte's Web.

     She's a little dirty 'cause she'd just been fed.
     Our chicks are doing very well also. Their flight feathers and tail feathers are growing in.


One more adorable picture of Wilberta

Thursday, October 18, 2012

Piglets!

My goodness! It's not even spring and we have so many baby animals!
Early this morning, our pig, Bacon, had 11 little piglets.

Bacon is lying in the pit on the right, while her babies are in the shed.

As  a first time mother, she is really protective. She keeps them in the shed. If they try to get out, she has this special grunt that tells them to go back in. So far there is one pig that is disobedient. A little calico female keeps wandering out and won't go back in when told to. She did eventually go back in. Here's a picture of Bacon mothering some piglets that strayed outside the shed.





Wednesday, October 03, 2012

Farm Swap


I guess it's our version of a farmer's market. But the farmer's markets always seem like big yard sales to me. This is literally a swap between farmers. Usually it's for money, but occasionally someone will swap a cage for a few dozen eggs. :) There are pigs, goats, sheep, chickens, geese, ducks, cows, ponies, guineas, and more! I think it's every other Sat. I only go every once in a while with my daddy.